TOP LEMON TART RECIPES FOR LEMON PIE LOVERS
We love to discover the most delicious addresses of the country, and in this new delivery of culinary recommendations the most citrus cake is the protagonist. If you love ending up with a dessert but you’re not greedy, this guide will be your new foodie Bible.
The best representative of the high food at home is famous for making the best foie cuit of the capital, but there is no dessert that will resist Cristina Oria . Every time we meet with the friends to snack we ask for a piece (or two) of their delicious lemon cake.
Where: Conde de Aranda, 6 (Madrid).
In matters of sweetness, Fonty is a sure bet. If you want to enjoy the best desserts of the city visit this charming French-style bistrot in which the best seller is his wonderful lemon tartlet.
Where: Castelló, 12 (Madrid).
We all mourned the loss of iconic Embassy coffee at number 12 Paseo de la Castellana, but luckily we did not have to say goodbye to their lemon cake. Now you can order it through its website or go for it to its premises in Aravaca, La Moraleja and Potosí Street. In addition, they have now released the gluten-free version!
In the heart of Barcelona’s Eixample, we find Épicerie , a splendid boulangerie that, with its cakes , has stolen the hearts of all the neighbors of the neighborhood. From its showcases we are seduced by an exquisite selection of cakes that flood the place with its aromas. The lemon is our favorite and we love to enjoy it right there. Although on many occasions we have taken it home.
Where: Pau Claris, 145 (Barcelona).
The artist Paco Quirós, who makes Cañadío one of the best cheese tarts , is also responsible for one of the most creamy lemon tarts. In its restaurant La Primera recovers this delight, which also serves in La Maruca. Each tablespoon is an explosion of flavor and its spongy meringue melts in the mouth.Where: Gran Vía, 1 (Madrid).
After giving you a tribute to the delicious letter of Mamá Chicó in which Argentine and Galician culture shake hands, the dessert is forced. From their chic bakery come infinite proposals of baking that will conquer you. We undoubtedly stick with your lemon cake.
Where: Recoletos, 10 (Madrid).
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In this temple of Sunday rice lovers we have tried one of the best lemon pie in the country. At 75º Mana they serve a delicious individual tartlet filled with lemon sorbet instead of the cream. If the tests will freeze you.
Where: Paseo de Joan de Borbó, 101 (Barcelona).
From the air to the plate. In this elegant restaurant the birds are the protagonists of your letter, but in matters of desserts the lemon cake is the queen. Both your lemon cream and meringue will leave you speechless.
Where: Orfila, 7 (Madrid).
The unmistakable odor of yeast that comes out of the ovens of Crustó attracts everyone who walks in front of your door. Once inside, your incredible bakery proposal will conquer you, but leave room for your tender lemon cake. You can try it in your local Madrid and Barcelona.
And outside our borders …
The most famous dessert of which was the best restaurant in the world. The prestigious Osteria Francescana has one of the richest and most curious lemon pies we have ever tasted. It gets the name “Oops! I dropped the lemon cake” because it is the result of a lucky gastronomic accident. On one occasion, finishing a service, they were preparing to take the dessert when his second on board fell to the ground. Chef Massimo Bottura was able to see the poetry in that “disaster” and since then serves this dessert by rebuilding that broken cake. We know that it is not easy to go and try it, but if you have the chance do not miss it.